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07-25-2015, 06:39 PM | #16 |
sorta mod-ish
Join Date: Jan 2004
Location: KC North
Casino cash: $3451616
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Here we see 'Penz hard at work on Badgirl's lawn...
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Posts: 100,634
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07-25-2015, 07:00 PM | #17 |
GBM 8-12-15
Join Date: Aug 2000
Location: Dayton, Oh.
Casino cash: $10052154
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Meh
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Posts: 59,997
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07-25-2015, 07:21 PM | #18 |
pie is never free
Join Date: Sep 2006
Location: the drivers seat
Casino cash: $3737775
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One of the all-time best breakfast staples, oh yeah.
On a potato chip? ehh not so sure... |
Posts: 91,670
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07-25-2015, 07:24 PM | #19 |
FINALLY! The wait is over.
Join Date: Mar 2005
Location: The Future Is Now!!!
Casino cash: $19947565
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You're mentally ill. You conservative chip eater.
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Posts: 56,649
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07-25-2015, 11:19 PM | #20 |
Fight, build, win!
Join Date: Sep 2004
Location: KC
Casino cash: $1681250
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I am so sick of flavored chips I wont but them anymore. Always disappointment in a bag isn't that is what dips for. If I want a chip plain Lays is fine for me with a little dip if im in a wild mood.
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Posts: 24,358
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07-25-2015, 11:25 PM | #21 |
Immanentize The Eschaton
Join Date: Oct 2002
Location: In Partibus Infidelium
Casino cash: $2235880
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Whoa. Calm down.
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Posts: 55,945
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07-25-2015, 11:25 PM | #22 |
Banned
Join Date: Aug 2013
Casino cash: $10011127
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Posts: 7,127
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07-25-2015, 11:28 PM | #23 |
The Maintenance Guy
Join Date: Sep 2005
Location: Renovated Bugeater Estate
Casino cash: $6252680
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Once in a while I go a little crazy and put mustard on a hot dog.
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Posts: 70,443
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07-25-2015, 11:29 PM | #24 |
Fight, build, win!
Join Date: Sep 2004
Location: KC
Casino cash: $1681250
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Yep I always love my chips coated with imitation flavored dust. Yum
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Posts: 24,358
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07-25-2015, 11:43 PM | #25 |
Immanentize The Eschaton
Join Date: Oct 2002
Location: In Partibus Infidelium
Casino cash: $2235880
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A few months ago I cooked up some breakfast sausage and kept the grease in the pan. Then I opened a tube of premade biscuits, wrapped them around the sausages, and fried them in the grease. I did this in Colorado (I think the altitude affected the biscuits) and I made pigs-in-a-blanket with the consistency of chewy pretzels. My brother, his wife and I ate them with mustard alongside some fried cabbage. Did I just blow your mind, srvy?
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Posts: 55,945
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07-25-2015, 11:47 PM | #26 |
Immanentize The Eschaton
Join Date: Oct 2002
Location: In Partibus Infidelium
Casino cash: $2235880
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Posts: 55,945
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07-25-2015, 11:49 PM | #27 | |
Fight, build, win!
Join Date: Sep 2004
Location: KC
Casino cash: $1681250
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Quote:
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Posts: 24,358
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07-26-2015, 03:02 AM | #28 |
SNAP THE ****ING BALL!!!
Join Date: Sep 2007
Location: KCMO
Casino cash: $3766946
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Really good. I think I like the rueben ones better, though.
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Posts: 11,294
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07-26-2015, 07:56 AM | #29 |
GBM 8-12-15
Join Date: Aug 2000
Location: Dayton, Oh.
Casino cash: $10052154
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I had some Truffle. They were alright, but just tasted like sour cream and onion.
Has anyone tried these? I want to. |
Posts: 59,997
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07-31-2015, 07:21 PM | #30 |
The Maintenance Guy
Join Date: Sep 2005
Location: Renovated Bugeater Estate
Casino cash: $6252680
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The Mrs bought a bag of these today and I immediately got excited when I saw them, but I was bit let down when I tried them. They do have a hint of the gravy flavor, just didn't quite live up to the hype. I do intend to plow the entire bag though.
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Posts: 70,443
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