New cooking methods ... sous vide

[HMc]

Originally Posted by Just Passin' By

You were relating the number of people who'd know to the CCW, slick. My point is that your correlation there is a poor one, given how relatively few people in the U.S., on any thread, are going to no about this stuff.

I'd speculate that, on this board, you could find people who have knowledge about many of world's cuisines. Not everyone here is going to be confined to possum and squirrel.

I don't think you know what "correlation" actually means.

[Just Passin' By]

Originally Posted by HMc

I don't think you know what "correlation" actually means.

I'm sure that I do. However, since you seem intent on just trolling, I'll bid you good luck and good night.

[HMc]

Originally Posted by Just Passin' By

I'm sure that I do.

Seems odd that you'd use it in completely the wrong context, then.

[Just Passin' By]

Originally Posted by HMc

Seems odd that you'd use it in completely the wrong context, then.

I wasn't. It was your specific wording:

Originally Posted by HMc

I would speculate that there is a strong inverse correlation between a board where there are regular threads on "which 9mm for CCW?" and boards where there are >1 posters well versed in this methodology.

Now, goodnight.

[HMc]

Originally Posted by Just Passin' By

I wasn't. Now, goodnight.

Erm, yeah, you were.

[HMc]

Originally Posted by Just Passin' By

I wasn't. It was your specific wording:



Now, goodnight.

First of all, you've quoted my post, which also seems odd since I'm talking about how you used the word. I'll let that slide though, baby steps and all that.

Secondly, my point is not actually any less valid just because there is very little knowledge of the topic across the population. It actually enforces my point, dumbass. It isn't less true that there are no items X in Sample 1 just because there aren't any in Population 1.

[Just Passin' By]

Originally Posted by HMc

First of all, you've quoted my post, which also seems odd since I'm talking about how you used the word. I'll let that slide though, baby steps and all that.

Originally Posted by Just Passin' By

You were relating the number of people who'd know to the CCW, slick. My point is that your correlation there is a poor one, given how relatively few people in the U.S., on any thread, are going to no about this stuff.

I'd speculate that, on this board, you could find people who have knowledge about many of world's cuisines. Not everyone here is going to be confined to possum and squirrel.

Pretty clearly used correctly. Now, really, good night/good day.

[shirtsleeve]

Just as a side note:

You dont need to spend big money on the cooker. Most home beer supply stores have temperature controlled heating elements that are very accurate. Its imperative to mash at a really tight temperature range of between 155 and 165, so these heating elements work well for this. They are temperature controlled, hold the temp tightly and are accurate, semi durable and reasonably priced.

[HMc]

Originally Posted by Just Passin' By

Pretty clearly used correctly. Now, really, good night/good day.

You've tried to substitute "correlation" for "point", I suspect. Sorry, no matter how many times you wish to say it was correct, it really wasn't.

[cdcox]

Originally Posted by HMc

correlation

time domain

[HMc]

Originally Posted by cdcox

time domain

If I'm to pass off my knowledge of statistics as appreciably greater than it actually is, I'd prefer if you kept quiet, thanks.

[Just Passin' By]

FMB, I don't know if this will give you anything new, but I Googled "sous vide tips" and this site came up:

http://www.cookingsousvide.com/info/...ips-and-tricks

[Fire Me Boy!]

Originally Posted by Just Passin' By

FMB, I don't know if this will give you anything new, but I Googled "sous vide tips" and this site came up:

http://www.cookingsousvide.com/info/...ips-and-tricks

Cool! Thanks. I hadn't seen that one.

[Just Passin' By]

Originally Posted by Fire Me Boy!

Cool! Thanks. I hadn't seen that one.

My pleasure. I'm looking at the beer cooler hack.

[englander]

Originally Posted by Just Passin' By

FMB, I don't know if this will give you anything new, but I Googled "sous vide tips" and this site came up:

http://www.cookingsousvide.com/info/...ips-and-tricks

google? are you an onion headed twatt?