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10-06-2013, 10:04 AM | #10 | |
Molôn Labé
Join Date: Sep 2001
Location: North Carolina
Casino cash: $8566872
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Quote:
It is not the same as a ribeye, a ribeye is a superior cut at a superior price but if you cut a quality bite from a chuck eye and cut a bite from a ribeye, you won't be able to tell the difference... The ribeye is a prettier steak and marbled in the right places, a Chuckeye has more fat and tends to fall apart more on the grill as opposed to a ribeye that stays as one solid piece of steak... |
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Posts: 23,166
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