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#11 |
In Search of a Life
Join Date: Aug 2008
Casino cash: $-1565503
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http://food-hacks.wonderhowto.com/ho...chine-0148452/
Going to try these ideas out. I've always done sous vide with a vacuum sealer and a stock pot. Works but pain in the butt because the temperature is so erratic. The rice cooker method seems very interesting. |
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