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#1 |
I didn’t say mud, I said crud.
Join Date: Jan 2012
Casino cash: $-1371974
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I'm very tempted to buy one. I feel like it's going to be a rice cooker, use it two or three times and stays in the cabinet for years.
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Attendance Chief record 11-9 |
Posts: 30,789
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#2 |
Cynical Misanthrope
Join Date: Apr 2013
Location: Alaska
Casino cash: $-1540000
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I've had mine about a year and I use is about 2x a month. I'd like to more often but I'm busy enough I don't get a chance so it's usually weekends when I use it. I made some killer beef chuck ribs and some fried chicken using it. The fried chicken was unbelievable. I love pork as well. I keep wanting to make some chicken Parmesan but I just haven't yet. It's on my list to do.
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Posts: 4,334
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#3 | |
I didn’t say mud, I said crud.
Join Date: Jan 2012
Casino cash: $-1371974
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Quote:
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Attendance Chief record 11-9 |
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Posts: 30,789
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#4 |
Cast Iron Jedi
Join Date: Nov 2004
Casino cash: $9999900
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New cooking methods ... sous vide
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Posts: 35,253
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