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View Poll Results: What will be your main entree for Thanksgiving tomorrow? | |||
Turkey |
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74 | 67.89% |
Chicken |
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1 | 0.92% |
Some other bird - duck goose, emu, etc. |
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0 | 0% |
Beef - Steak |
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6 | 5.50% |
Beef - Roast |
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1 | 0.92% |
Beef - Burgers |
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0 | 0% |
Beef - Other type of beef not listed above |
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2 | 1.83% |
Pork - Bacon |
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0 | 0% |
Pork - Chops |
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0 | 0% |
Pork - Ribs |
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2 | 1.83% |
Pork - Other type of pork not listed above |
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1 | 0.92% |
Game meat (elk, deer, roadkill, etc.) |
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0 | 0% |
Fish |
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2 | 1.83% |
Non-fish seafood such as shrimp, crab, lobster, etc. |
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1 | 0.92% |
Tofu |
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1 | 0.92% |
A non-tofu vegetarian-based entree |
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3 | 2.75% |
A combination plate such as turducken |
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0 | 0% |
I am currently undecided. Whatever strikes my fancy tomorrow will be the choice. |
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2 | 1.83% |
Whatever is in the frozen dinner that's on top of the pile |
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1 | 0.92% |
I have no idea. Someone else is doing the cooking. |
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2 | 1.83% |
Other, as described below. |
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8 | 7.34% |
Nothing - I'm on a fast. |
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0 | 0% |
Ham |
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2 | 1.83% |
Voters: 109. You may not vote on this poll |
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#1 |
Starter
Join Date: Oct 2018
Location: Massachusetts
Casino cash: $10000400
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No Abruzzo on my mother's parent's side. Her parents came from Pescara after WW1.
Yah the pizzelle are tasty. I have made biscotti too, i use the recipe from the Ciao Italia. In both cases i have used vanilla instead of anise, but like the anise more. |
Posts: 510
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#2 | |
Banned
Join Date: Apr 2018
Location: Annapolis, MD
Casino cash: $10002400
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Quote:
My mother, aka "Nonna," was actually the first to be born in America. It appears, even as Patriot scum, that there is in fact likeable traits in you ![]() |
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Posts: 6,583
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#3 | |
Starter
Join Date: Oct 2018
Location: Massachusetts
Casino cash: $10000400
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Quote:
![]() That is cool about your family. My grandfather came over in 1915 and then went back to visit family in 1920 and when he came back to US on the boat he met my grandmother. She also shorten her name. |
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Posts: 510
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