Tailgate SIDES

[Buck]

Rocky Mountain Oysters Recipe

2 pounds calf testicles*
2 cups beer
2 eggs, beaten
1 ½ cups all-purpose flour
¼ cup yellow cornmea1
Salt and ground black pepper to taste
Vegetable oil**
1 tablespoon hot pepper sauce

* Be sure to ask your butcher for calf testicles, not bull testicles. Calf testicles are the size of a walnut and are much more tender than the larger bull testicles.

** Use enough vegetable oil to fill your frying container halfway to the top (to allow for bubbling up and splattering) and to completely cover calf testicles while frying.

With a very sharp knife, split the tough skin-like muscle that surrounds each testicle. Remove the skin (you can remove the skin easily if the testicles are frozen, then peel while thawing). Slice each testicle into approximately ¼- to ½- inch-thick ovals. Place slices in a large pan or blow with enough beer to cover them; cover and let sit 2 hours.

In a shallow bowl, combine eggs, flour, cornmeal, salt, and pepper. Remove testicles from beer; drain and dredge thoroughly in the flour mixture. In a large, deep pot, heat oil to 375 degrees F. Deep fry 3 minutes or until golden brown (will rise to the surface when done). Drain on paper towels. Serve warm with your favorite hot pepper sauce.

[Mecca]

Originally Posted by BuckinKaeding

Rocky Mountain Oysters Recipe

2 pounds calf testicles*
2 cups beer
2 eggs, beaten
1 ½ cups all-purpose flour
¼ cup yellow cornmea1
Salt and ground black pepper to taste
Vegetable oil**
1 tablespoon hot pepper sauce

* Be sure to ask your butcher for calf testicles, not bull testicles. Calf testicles are the size of a walnut and are much more tender than the larger bull testicles.

** Use enough vegetable oil to fill your frying container halfway to the top (to allow for bubbling up and splattering) and to completely cover calf testicles while frying.

With a very sharp knife, split the tough skin-like muscle that surrounds each testicle. Remove the skin (you can remove the skin easily if the testicles are frozen, then peel while thawing). Slice each testicle into approximately ¼- to ½- inch-thick ovals. Place slices in a large pan or blow with enough beer to cover them; cover and let sit 2 hours.

In a shallow bowl, combine eggs, flour, cornmeal, salt, and pepper. Remove testicles from beer; drain and dredge thoroughly in the flour mixture. In a large, deep pot, heat oil to 375 degrees F. Deep fry 3 minutes or until golden brown (will rise to the surface when done). Drain on paper towels. Serve warm with your favorite hot pepper sauce.

That's for the Broncos board not ours........

[Redrum_69]

We went to Dons Steakhouse in Lawrence over the weekend. Our waiter kept telling everyone that "Joe Montana liked our steaks so much we still send mail him some"

So the first thing I see on the menu is "Turkey Fries"

I point that out to the wife and tell her its turkey balls...but she doesnt believe me

So I dare her to ask the waiter...

I was right..


Why dont you have those for sides....

[dtebbe]

Originally Posted by Redrum_69

We went to Dons Steakhouse in Lawrence over the weekend. Our waiter kept telling everyone that "Joe Montana liked our steaks so much we still send mail him some"

So the first thing I see on the menu is "Turkey Fries"

I point that out to the wife and tell her its turkey balls...but she doesnt believe me

So I dare her to ask the waiter...

I was right..


Why dont you have those for sides....

What the ....

Did your mom release you from sexual servitude or something?

I thought you were gone for ever. Turns out you just pulled the ol' mattress store going out of business trick on us.

DT

[Redrum_69]

Originally Posted by dtebbe

What the ....

Did your mom release you from sexual servitude or something?

I thought you were gone for ever. Turns out you just pulled the ol' mattress store going out of business trick on us.

DT

just leaving reps is kind of boring...