Sauces (not BBQ)

[In58men]

Originally Posted by CJizzles

Good thread, FMB.

And I hope you don't mind if I impose.

I've been eating a lot of grilled chicken lately.

Does anyone have any dry rubs (brand, homemade, etc) they recommend?

Also any marinades?

Figured this thread was suitable to ask.

I like to butterfly my chicken breast(s) and use a Santa Maria rub. Get those nice grill marks and after its fully cooked, slice them in strips and make chicken fettuccine alfredo.

Mr. Yoshida's has some really good marinades. Pick up a bottle and give it try, they have different flavors. I pick it up at Costcos, I'm sure Albertsons will carry it as well.