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#1 | |
Cast Iron Jedi
Join Date: Nov 2004
Casino cash: $9999900
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Quote:
![]() They also have some herbs, ginger, chile paste, etc. Decent stuff for cutting time. |
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Posts: 35,253
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#2 | |
Go Beavers!
Join Date: Jan 2001
Location: Warshington
Casino cash: $5348243
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Quote:
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Posts: 14,502
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#3 |
Gimme My Berries Back!
Join Date: Apr 2006
Location: None of your business
Casino cash: $2899963
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Posts: 161,955
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#4 |
Banned
Join Date: Jan 2013
Casino cash: $9998560
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Farfalle is the best noodle. I find it holds the most gravy.
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#5 |
Cast Iron Jedi
Join Date: Nov 2004
Casino cash: $9999900
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#6 |
Mostly Ignored
Join Date: Jul 2013
Casino cash: $8499985
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#7 |
pie is never free
Join Date: Sep 2006
Location: the drivers seat
Casino cash: $3157775
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Posts: 92,306
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#8 |
Cast Iron Jedi
Join Date: Nov 2004
Casino cash: $9999900
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I’m making carbonara tonight with my black pepper bacon. Rigatoni with garlic and bacon, with a creamy oil and egg yolk gravy.
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#9 |
Damn it feels good.
Join Date: Mar 2011
Casino cash: $7547978
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Semi-related. I'm making a chicken parm tomorrow w/ my special lady friend - is any noodle besides spaghetti sacrilege for this dish?
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#10 |
Cheat Death
Join Date: Nov 2007
Location: Land of Drincoln
Casino cash: $1718244
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What's everyones go-to fermented gravy to pair with spaghetti? Hearty Cab? Merlot?
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Posts: 34,260
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#11 |
pie is never free
Join Date: Sep 2006
Location: the drivers seat
Casino cash: $3157775
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#12 |
Gimme My Berries Back!
Join Date: Apr 2006
Location: None of your business
Casino cash: $2899963
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Chose the wine based on the kind of sauce you're having instead of the pasta. Cabernets go well with a tomato based sauce. Italian Chianti is bold and goes well with well seasoned sauces. Or a Sicilian red. Pinot Noir also pairs well with tomato based sauces but is lighter and more versatile as it can be paired with a cream or oil-based sauce too. My Sicilian dad loved Bolla Valpolicella which isn't expensive.
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#13 | ||
Like I woke up in Wonderland..
Join Date: Oct 2005
Location: KCMO
Casino cash: $3566558
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Quote:
BTW, with chicken parm I'd try a bow-tie/farfalle or penne-style. Hate dealing with long noodles and big chunks of chicken
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#14 | |
Cast Iron Jedi
Join Date: Nov 2004
Casino cash: $9999900
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Quote:
Chicken Parm is about the only time I kinda like angel hair. |
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Posts: 35,253
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#15 |
Mostly Ignored
Join Date: Jul 2013
Casino cash: $8499985
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I'm not drinking any ****ing merlot.
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Posts: 18,096
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