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08-05-2020, 11:55 PM | #1 |
You Sweetie!
Join Date: Sep 2005
Casino cash: $2021206219
VARSITY
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Ole burritos aren't too bad.
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Posts: 71,691
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08-06-2020, 12:11 AM | #2 |
The Demon Preacher
Join Date: Jan 2017
Casino cash: $1592400
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Posts: 10,065
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08-06-2020, 12:20 AM | #3 |
legend
Join Date: Oct 2006
Location: Independence, MO
Casino cash: $-1837903
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Posts: 28,400
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08-06-2020, 12:20 AM | #4 |
legend
Join Date: Oct 2006
Location: Independence, MO
Casino cash: $-1837903
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Posts: 28,400
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1 0 |
08-06-2020, 01:21 AM | #5 | |
WE ARE THE CHAMPIONS
Join Date: Aug 2000
Casino cash: $2735085
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Quote:
I've got a system for them. I'll nuke them for 90 seconds, then flip them over, sprinkle some shredded cheese on them, and then nuke another minute. Top them off with a little sour cream and hot sauce, and also that Goya seasoning you mentioned in the DC thread. |
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Posts: 119,540
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08-06-2020, 01:10 AM | #6 |
Veteran
Join Date: Jan 2014
Casino cash: $3755150
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Defrosting meat, reheating leftovers, resurrecting cold coffee.
Pasta in the plastic container. The occasional Ramen/Rice-a-Roni. Bacon layered in paper towels. Popcorn. The rice button. Flawless texture every time. |
Posts: 4,035
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08-06-2020, 01:25 AM | #7 |
Veteran
Join Date: Oct 2013
Casino cash: $5408253
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I used one of my secret recipes I use on bacon wrapped scallops on my chicken with grilled onions. It was bomb.
I microwaved some Mac n cheeze, it was bomb. After making both I said wait, Mac n cheeze and chicken? Hell yes. Put them together, good but not perfect. Got a little tipsy, added in too many spices, first few bites were ok, after that it was just too much. Wish I woulda just had my bomb ass chicken and side of Mac n cheeze like I originally planned. |
Posts: 2,769
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