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03-03-2014, 12:09 AM | #631 |
**** you, you cretin.
Join Date: Jan 2012
Casino cash: $798026
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Posts: 29,887
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03-03-2014, 12:14 AM | #632 |
MFIC
Join Date: Jul 2009
Location: Tromsų, Norway
Casino cash: $3799219
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Posts: 7,771
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03-03-2014, 12:19 AM | #633 |
**** you, you cretin.
Join Date: Jan 2012
Casino cash: $798026
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Posts: 29,887
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03-03-2014, 12:25 AM | #634 |
MFIC
Join Date: Jul 2009
Location: Tromsų, Norway
Casino cash: $3799219
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That's how they're made in Canada. The Pink slime is for the American version.
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Posts: 7,771
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03-03-2014, 12:27 AM | #635 |
**** you, you cretin.
Join Date: Jan 2012
Casino cash: $798026
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Posts: 29,887
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03-03-2014, 12:53 AM | #636 |
MFIC
Join Date: Jul 2009
Location: Tromsų, Norway
Casino cash: $3799219
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Posts: 7,771
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03-03-2014, 12:59 AM | #637 |
MFIC
Join Date: Jul 2009
Location: Tromsų, Norway
Casino cash: $3799219
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In that case you shouldn't wear purple...
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Posts: 7,771
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03-03-2014, 01:16 AM | #638 |
**** you, you cretin.
Join Date: Jan 2012
Casino cash: $798026
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Dude you act like fat fried with salt is good for you. I'm confused lol. You're assuming I eat McNuggets because you eat fried fat with salt? I can't remember the last time I had a ****ing McNugget or any fast food.
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Posts: 29,887
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03-03-2014, 01:41 AM | #639 | |
MFIC
Join Date: Jul 2009
Location: Tromsų, Norway
Casino cash: $3799219
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Quote:
I made the assumption that you were like millions of other Americans that indulge in McDonald's "food" products. I had no idea that you were so saintly and that you were above partaking in fried foods. Trust me, If I'd know, I'd never try to **** with you. You're the ****'n man. (please refer to the first line if you're still confused) |
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Posts: 7,771
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03-03-2014, 10:39 AM | #640 |
**** you, you cretin.
Join Date: Jan 2012
Casino cash: $798026
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Posts: 29,887
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03-03-2014, 11:33 AM | #641 |
(Sir/Yes Sir/Aye Aye Sir)
Join Date: Oct 2009
Location: Diving
Casino cash: $2535380
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03-08-2014, 12:33 AM | #642 |
I'll be back.
Join Date: Nov 2002
Casino cash: $3210478
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Just bought 2.72 pounds of bone-in pork shoulder steak. Bone-in. What should I do with it?
Looks about like this: |
Posts: 285,924
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03-08-2014, 12:37 AM | #643 | |
Don't Be A Dick
Join Date: Aug 2001
Location: Joplin
Casino cash: $5777192
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Quote:
Ah **** it. Show it to your boyfriend in an attempt to make him jealous so he'll drop some bling? |
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03-08-2014, 12:39 AM | #644 | |
pie is never free
Join Date: Sep 2006
Location: the drivers seat
Casino cash: $2227775
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Quote:
Throw in some chopped garlic, Italian herb blend and black pepper... set it low, especially with bone in meats, say 300 for 2 to 2 and a half hours, then just eat the magic. |
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Posts: 94,061
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03-08-2014, 07:59 PM | #645 |
I like Pie!
Join Date: Jan 2004
Location: In my garage
Casino cash: $10016623
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I made country style ribs, $2.69 a pound at Hy-Vee, twice baked hash brown casserole and corn. You might ask how you make twice baked hash brown casserole?
Well, you bake it, pull it out of the oven and notice it looks all dry and crunchy, then you figure out you left out the can of soup. So you dump it in a bowl, add the soup and a little more cheese and bake again. It was actually pretty darn good. Last edited by Buzz; 03-08-2014 at 09:09 PM.. |
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