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06-13-2018, 09:04 AM | #61 |
MVP
Join Date: Dec 2008
Location: Joplin, MO
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This is my favorite recipie with the instant pot. I use chicken stock instead of buillon and cook the noodles seperately.
https://www.allrecipes.com/recipe/26...en-cacciatore/
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06-13-2018, 09:33 AM | #62 |
Beyond the Rapids
Join Date: May 2003
Location: Langley, VA
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We have one, use it once or twice a week. Really helpful, and it has a lot of functions besides pressure cook, it's a slow cooker, rice cooker, etc. Definitely worth the money.
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06-13-2018, 11:45 AM | #63 | |
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Join Date: Nov 2007
Location: Denver
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06-13-2018, 12:53 PM | #64 |
Veteran
Join Date: Jan 2014
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I have the 6-quart.
Great for baked potatoes, ribs, roasts, and other large quantities of meat. I recommend buying an after-market non-pressure lid for slow-cooking and sauteeing purposes. Also, I bought a cookbook specific to the pot. The included one leaves a lot to be desired. |
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06-13-2018, 02:25 PM | #65 |
Psycho Bag Of Squanch
Join Date: Sep 2001
Casino cash: $9594244
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For great tasting healthy instant pot recipes:
https://www.skinnytaste.com/?s=insta...bmit=%EF%80%82
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12-25-2018, 09:39 PM | #66 |
I like Pie!
Join Date: Jan 2004
Location: In my garage
Casino cash: $10016623
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I got the Crock Pot Express for Christmas, can't wait to try it out. Going to have to reread the thread and pull up the sites mentioned.
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12-25-2018, 09:54 PM | #67 |
MVP
Join Date: Oct 2004
Location: Olathe
Casino cash: $9987156
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My Daughter is continually singing the praise of the Insta-pot.....but for the life of me I don’t know why. She invited us over for dinner a month or so back and she made a roast in that thing - it was dry as hell.
I blamed the pot - but then I remembered - that girl can’t boil water...let alone cook a roast. |
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12-25-2018, 10:19 PM | #68 |
Most Valuable Villain
Join Date: Dec 2006
Casino cash: $3065047
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Bought one for the wife for Christmas.
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12-25-2018, 10:31 PM | #69 |
Rock Chalk Jayhawks! KU!!!
Join Date: Aug 2005
Casino cash: $8301160
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We love ours. Come home. Drop a pot roast in it. Bag of carrots and baby potatoes. Fill with seasoning and water.
Grab glass of wine. Chill for about 45 min then supper is served. Chicken Pot roast Pork Rice These things are awesome. |
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12-25-2018, 11:42 PM | #70 | |
Politically Incorrect
Join Date: Feb 2009
Location: Scottsdale, AZ
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12-25-2018, 11:50 PM | #71 |
Starter
Join Date: Aug 2017
Casino cash: $10000400
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We just got the Ninja Foodie...an InstaPot but also has an air fryer feature. We love it!
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12-26-2018, 09:48 AM | #72 |
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Join Date: Aug 2018
Location: KCMO BABY
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Got an instant pot for xmas last year and I've used it 3 times. Each time the food was outstanding. Made ribs, and 2 different kind of roasts making a sunday roast last weekend with mashed potatoes and carrots.
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12-26-2018, 12:12 PM | #73 |
"I'm with you fellers"
Join Date: Oct 2008
Casino cash: $5504495
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Yep,have had one for over a year.Love that I can throw whatever frozen meat in there on top of the trivet, pour a can of coke over it, sprinkle on whatever spices I want, close the lid and walk away. Add 15 minutes for pressure-up and 15 minutes for slow pressure down for meats.
I almost always put meat under the broiler with a little olive oil or glaze and caramelize it after or on my pellet grill to caramelize it. Always VERY juicy. Super fast way to cook great food. Damn sure a learning curve though.
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"I'm with you fellers" Last edited by Mr. Wizard; 12-26-2018 at 12:17 PM.. |
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12-26-2018, 01:27 PM | #74 |
Poser
Join Date: Mar 2001
Location: BFE, MO
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Just got one. Haven't tried any recipes yet. I put a whole chicken and 3 big chicken breasts in it to make enchiladas with. Set the timer for 8 minutes. Insane. Chicken was done and juicy.
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12-26-2018, 02:14 PM | #75 |
Everything is Awesome!!!!!
Join Date: Jul 2008
Location: The Pitt
Casino cash: $2046805
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how did i miss this thread? got an IP last year. there are a million sites with a billion recipes. you honestly can do no wrong.
i used mine at least twice a week until it hit the hottest part of july. then started up with a cooler end of august. the best thing i made was traditional chicken and noodles. sooooo good. i even did spaghetti and meatballs. from start of opening noodles to food on plate, 15 minutes. facebook/pinterrorist have hundreds of sites. you should be able to find something for you. best advice i can offer, just try one. follow the directions. super easy and fun.
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Originally Posted by Big Smoke May as well laugh. Otherwise I will probably break shit. Last edited by cabletech94; 12-27-2018 at 01:48 AM.. Reason: lots of grammar errors. sorry mom (the english teacher) |
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