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06-26-2011, 01:41 PM | #11 |
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Join Date: Aug 2000
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The one thing I can't cook [one the stovetop] without teflon is corned beef hash. Even then it has to be good quality teflon.
I recently came up with cooking it in my Flavorwave. That way it's not the pan/dish heating it, but the infrared bulb above.
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