My NYE BBQ meatballs and my standard cheese dip

[Gracie Dean]

1 Can Evaporated Milk
3 LBS hamburger...I use ground chuck or sirloin
2 cups quick oatmeal (I use 1 and 1/2 cup cooked rice as hubby is allergic to oats)
2 eggs
1 cup chopped fresh onions...chop them really small
1/2 tsp garlic powder
2 tsp salt
1/2 tsp pepper
2 tsp chili powder

Mix well and shape into size of large walnuts or golf balls
place in flat pans one layer to each pan


Sauce

2 cups catsup
1 cup brown sugar
2 Table spoons liquid smoke
1/2 tsp garlic powder
1/2 cup chopped onions chopped fine

Dissolve and pour over meatballs. Cook at 350 for one hour


My Cheese Dip

1 can mild rotel tomatoes
1 can petite diced tomatoes
1 lb ground chuck or sirloin
1 block of Velveeta cheese

cube the cheese
crumble and fry the hamburger and salt and pepper to taste.
Layer tomatoes hamburger and cheese in the crock pot and heat over low

Stir often to keep from scorching the cheese.

I use Tostito scoop chips but any are fine.