your best hamburger patty recipes and technique

[OnTheWarpath15]

Originally Posted by Fish

It's not snobbish to prefer burgers in their most simplistic manner with few additions. Snobbish would be declaring that only ground sirloin must be used with $50 horseradish and organic ketchup...

Well, that's good too.

Actually my favorite burger is a patty made with grass-fed ground beef, salt and pepper for seasoning, a hot fire, some smoked bacon, a pretzel bun and a dollop of mango habenero salsa.

If that makes me a snob, so be it. Holy ****, it's good.