**** Green Bean Casserole!.....and other fun Thanksgiving discussions.

[Buehler445]

Originally Posted by TimBone

It'd have to be a super unique recipe for me to change my stance.

I dunno what it is, if they've changed the cream of mushroom soup, or blatant incompetence, but it seems like when I was a kid, GBC was a nice firm caserole and had seasoned beef in there and was passable.

Seems like whenever I get it these days it's a runny mushy catastrophe. I

I've never been a GBC fanboy so I don't pay any attention, so I'm open to whatever, but that's been my experience.