Food and Drink **** Green Bean Casserole!.....and other fun Thanksgiving discussions.

mililo4cpa · 11-18-2021, 12:52 PM

Every year, I fry a Turkey (except last year, I tried one and smoked one, and all agreed fried was better)

At any rate, we also try different things w/ sides to spice it up a little. I don’t mind “traditional” sides at all, but the variations we have come up with are pretty damn good. Our “menu”:

-horseradish and sour cream mashed potatoes (simple play on the regular)
-cornbread stuffing w/ sausage and fennel (again, simple variation)
-collard green gratin (sub for GBC)
-Thyme roasted parsnips and apples

All goes very well with the fried turkey

11-18-2021, 12:52 PM	#11
mililo4cpa Veteran Join Date: Jan 2017 Location: Orlando, FL Casino cash: $-309600	Every year, I fry a Turkey (except last year, I tried one and smoked one, and all agreed fried was better) At any rate, we also try different things w/ sides to spice it up a little. I don’t mind “traditional” sides at all, but the variations we have come up with are pretty damn good. Our “menu”: -horseradish and sour cream mashed potatoes (simple play on the regular) -cornbread stuffing w/ sausage and fennel (again, simple variation) -collard green gratin (sub for GBC) -Thyme roasted parsnips and apples All goes very well with the fried turkey
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