The All Things St. Joseph Thread

[cmh6476]

Ok I'll start with the first restaurant review:

Barbosa's Castillo

Wonderful Mexican food, just not the typical Tex-Mex you might expect. Everything is cooked using flour tortillas, their tacos are delicious, light, crips deep-fried using flour tortillas. My favorite dish would be the Posk Burrito, rice, refried beans and their signature Pork Chili in a flour torilla smothered with Nacho Cheese sauce. The Chicken nachos are also killer, tortilla chips are also flour.