Grill Tips and Recipe supercenter

[CHENZ A!]

I've made lots of grilling mistakes over the yrs(and still do) while trying to learn, expirement. But I have never had my food turn out tasting even the slightest bit like gasoline or lighter fluid. in my opinion, the chimneys are nice, but unecessary unless you're in a hurry.

My grilled chicken is on point in my opinion. Cooked a grip of it 2 Saturdays ago for a group of my boys watching the fights, and not a piece was leftover. Gonna have to fire it up again this wkend.
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