Grill Tips and Recipe supercenter

[tooge]

Originally Posted by Fire Me Boy!

That sounds good. Will have to try it.

But if he's already got a marinade, the baste might work against it. Wouldn't go wrong with just apple juice or beer.

good point. I always try to point out to people that basting really doesn't add moisture to the meat. Moisture is either there or not at that point. It just adds a nice crusty bark for flavor and texture. I pretty much mop about everything I grill except burgers.