Life 15 Companies That Serve You Wood - Page 4

durtyrute · 07-12-2011, 10:41 AM

http://foodfreedom.wordpress.com/201...erve-you-wood/

By Miriam Reimer
TheStreet.com

The recent class-action lawsuit brought against Taco Bell raised questions about the quality of food many Americans eat each day.

Chief among those concerns is the use of cellulose (wood pulp), an extender whose use in a roster of food products, from crackers and ice creams to puddings and baked goods, is now being exposed. What you’re actually paying for – and consuming – may be surprising.

Cellulose is virgin wood pulp that has been processed and manufactured to different lengths for functionality, though use of it and its variant forms (cellulose gum, powdered cellulose, microcrystalline cellulose, etc.) is deemed safe for human consumption, according to the FDA, which regulates most food industry products. The government agency sets no limit on the amount of cellulose that can be used in food products meant for human consumption.

[Note: Humans are unable to digest cellulose since we lack the appropriate enzymes to break it down. This is a food adulterant and another example of the wholly corrupt nature of the federal agency responsible for food safety but continues to prove itself more concerned with corporate profit. ~Ed]

The USDA, which regulates meats, has set a limit of 3.5% on the use of cellulose, since fiber in meat products cannot be recognized nutritionally.

“As commodity prices continue to rally and the cost of imported materials impacts earnings, we expect to see increasing use of surrogate products within food items. Cellulose is certainly in higher demand and we expect this to continue,” Michael A. Yoshikami, chief investment strategist at YCMNet Advisors, told TheStreet.

Manufacturers use cellulose in food as an extender, providing structure and reducing breakage, said Dan Inman, director of research and development at J. Rettenmaier USA, a company that supplies “organic” cellulose fibers for use in a variety of processed foods and meats meant for human and pet consumption, as well as for plastics, cleaning detergents, welding electrodes, pet litter, automotive brake pads, glue and reinforcing compounds, construction materials, roof coating, asphalt and even emulsion paints, among many other products.

Cellulose adds fiber to the food, which is good for people who do not get the recommended daily intake of fiber in their diets, Inman said lied. It also extends the shelf life of processed foods. Plus, cellulose’s water-absorbing properties can mimic fat, he said, allowing consumers to reduce their fat intake.

Perhaps most important to food processors is that cellulose is cheaper, he added, because “the fiber and water combination is less expensive than most other ingredients in the [food] product.”

Indeed, food producers save as much as 30% in ingredient costs by opting for cellulose as a filler or binder in processed foods, according to a source close to the processed food industry who spoke with TheStreet on the condition of anonymity.

Inman said that in his 30 years in the food science business, he’s seen “an amazing leap in terms of the applications of cellulose fiber and what you can do with it.” He said powdered cellulose has a bad reputation but that more of his customers are converting from things like oat or sugar cane fibers to cellulose because it is “snow white in color, bland and easy to work with.”

Most surprising, said Inman, is that he’s been able to remove as much as 50% of the fat from some cookies, biscuits, cakes and brownies by replacing it with powdered cellulose – but still end up with a very similar product in terms of taste and appearance.

“We’re only limited by our own imagination,” Inman told TheStreet. “I would never have dreamed I could successfully put 18% fiber in a loaf of bread two years ago.”

He said cellulose is common in processed foods, often labeled as reduced-fat or high-fiber – products like breads, pancakes, crackers, pizza crusts, muffins, scrambled eggs, mashed potato mixes, and even cheesecake. Inman himself keeps a box of Wheat Thins Fiber Selects crackers, manufactured by Kraft Foods Nabisco brand, at his desk, and snacks on them daily, clearly unmoved by the use of wood pulp in its ingredients.

“Most consumers would be shocked to find these types of filler products are used as substitutes for items that they believe are more pure,” Yoshikami said. “We would expect increased disclosure to follow increased use of cellulose and other filler products as the practice increases in frequency.”

To that end, TheStreet rounded up a list of popular foods that use cellulose. It’s by no means an exhaustive list, and we suggest consumers read food labels carefully.

Dole Food

Peaches & Crème Parfait
Apples & Crème Parfait

General Mills

Fiber One Ready-To-Eat Muffins – Used in:

Grilled Chicken Salad, Chicken Club Salad with Crispy Chicken, Meaty Breakfast Burrito, Hearty Breakfast Bowl

Cheese, Pepper Jack, Shredded – Used in:

Chicken Fajita Pita, Southwest Chicken Salad with Grilled Chicken, Meaty Breakfast Burrito

Honey Mustard Dipping Sauce
Ice Cream Shake Mix
Log Cabin Syrup
Mini Funnel Cake
Mozzarella Cheese Sticks (also in Sampler Trio)
Smoothie Base: (Mango, Strawberry, Strawberry Banana)
Tortilla, Flour – Used in:

Chorizo Sausage Burrito, Steak & Egg Burrito, Meaty Breakfast Burrito

White Cheese Sauce – Used in Breakfast Bowl

Kellogg

MorningStar Farms Chik’n Nuggets
MorningStar Farms Chik Patties Original
MorningStar Farms Buffalo Wings Veggie Wings
Eggo Nutri-Grain Blueberry waffles
Eggo Strawberry Waffles
Eggo Blueberry Waffles
Cinnabon Pancakes Original
Cinnabon Pancakes Caramel
Cinnabon Snack Bars Original
Cinnabon Snack Bars Baked Cinnamon Apple

McDonald’s

Fish Filet Patty
McRib
Premium Caesar Salad
Chipotle BBQ Snack Wrap
Premium Southwest Salad with Grilled Chicken
Southern Style Chicken Biscuit
Strawberry Sundae
Natural Swiss Cheese – Used in:

McRib, Quarter Pounder with Cheese, Angus Mushroom & Swiss, Premium Grilled Chicken Club Sandwich, Premium Crispy Chicken Club Sandwich, Angus Mushroom & Swiss Snack Wrap

Shredded Cheddar/Jack Cheese – Used in:

Ranch Snack Wrap (Crispy and Grilled), Honey Mustard Snack Wrap (Crispy and Grilled), Chipotle BBQ Snack Wrap (Crispy and Grilled), Premium Southwest Salad with Grilled Chicken, Premium Southwest Salad with/without Crispy/Grilled Chicken, Premium Bacon Ranch Salad with/without Crispy/Grilled Chicken, McSkillet Burrito with Sausage

Barbeque Sauce
Sweet ‘N Sour Sauce
Shredded Parmesan Cheese – Used in:

Premium Caesar Salad with/without Crispy/Grilled Chicken

Biscuit – Used to make:

Bacon, Egg & Cheese Biscuit, Sausage Biscuit with Egg, Sausage Biscuit, Southern Style Chicken Biscuit, Big Breakfast with/without Hotcakes

Vanilla Reduced Fat Ice Cream – Used in:

Strawberry Sundae, Hot Caramel Sundae, Hot Fudge Sundae, McFlurry with M&M’S Candies, McFlurry with OREO Cookies, Chocolate Triple Thick Shake, Strawberry Triple Thick Shake, Vanilla Triple Thick Shake

Sugar Free Vanilla Syrup, used in: Premium Roast Coffee, Espresso

Pepsi

Aunt Jemima Frozen Blueberry Pancakes
Aunt Jemima Original Syrup
Aunt Jemima Lite Syrup

Sara Lee

Jimmy Dean Frozen Breakfast Bowl (Sausage & Gravy)
Jimmy Dean D-lights Turkey Sausage Breakfast Bowl
Jimmy Dean D-lights Turkey Sausage Croissant
Jimmy Dean Breakfast Entrée – Used in:

(Scrambled Eggs with Bacon/Sausage and Cheese Diced Apples & Seasoned Hash)

Taco Bell (Yum! Brands)

Southwest Chicken
Caramel Apple Empanada
Corn Tortilla
Enchilada Rice
Nacho Chips
Red Strips
Strawberry Topping
Zesty Dressing

Kraft Foods

Wheat Thins Fiber Selects
Frozen Bagel-Fuls
Macaroni & Cheese Thick ‘n Creamy
Kraft Macaroni & Cheese Three Cheese W/mini-shell Pasta

Pizza Hut (Yum! Brands)

Parmesan Romano Cheese
Taco Bean Sauce
Shredded Cheddar (for Taco Pizza)
Breadstick Seasoning – Used to make Cheese Breadsticks)
WingStreet Bone-In (in the batter)
Meatballs (for pasta products, sandwiches)
White Pasta Sauce – Used for:

PastaBakes Marinara, PastaBakes Meatball Marinara, PastaBakes Primavera, PastaBakes Chicken Primavera

Alfredo Sauce – Used for:

PastaBakes Marinara, PastaBakes Meatball Marinara, PastaBakes Primavera, PastaBakes Chicken Primavera

Fat Free Ranch Dressing

Nestle

Hot Cocoa Mixes: Mini Marshmallows, Rich Milk Chocolate, Chocolate Mint, Chocolate Caramel

Sonic

Ice Cream
Sonic Blast
Banana Split
Ice Cream Cone

KFC (Yum! Brands)

KFC Cornbread Muffin
Apple Turnover
Honey Mustard BBQ Sauce
Lil’ Bucket Strawberry Short Cake Parfait
Lil’ Bucket Lemon Crème Parfait
Lil’ Bucket Chocolate Crème Parfait
Oreo Cookies and Crème Pie Slice
Reese’s Peanut Butter Pie Slice
Popcorn Chicken
Strawberry Cream Cheese Pie Slice

Weight Watchers International

Vanilla Ice Cream Sandwich
English Toffee Crunch Ice Cream Bar
Giant Cookies & Cream Ice Cream Bar

Wendy’s Arby’s

Asiago Cheese – Used in:

Spicy Chicken Caesar Salad, Asiago Ranch Chicken Club, Caesar Side Salad

Fat Free French Dressing – Used for:

Apple Pecan Chicken Salad, Baja Salad, Spicy Chicken Caesar Salad, BLT Cobb Salad

Blue Cheese Crumbles – Used in: Apple Pecan Chicken Salad, BLT Cobb Salad
Cheddar Pepper Jack Cheese Blend, Shredded
Chocolate Sauce
Coffee Toffee Twisted Frosty (Chocolate, Vanilla)
Frosty (Chocolate and Vanilla)
Frosty Shake (Frosty-cino, Chocolate Fudge, Strawberry, Vanilla Bean)
Milk, 1% Low Fat Chocolate Milk

NOW WHO'S HUNGRY? I know I am

JD10367 · 07-12-2011, 12:42 PM

Jewish Rabbi · 07-12-2011, 12:44 PM

Quote:

Originally Posted by Garcia Bronco

Interesting

Pepsi sold YUM! a couple years ago so they could buy all their bottlers and have more control, which got finalized last year. Rumor is, they plan to buy YUM! again in a few years.

**Iowanian** · 07-12-2011, 01:40 PM

durty doesn't eat wood, but like a crawfish, he sucks on the heads for the juice.

**BigMeatballDave** · 07-12-2011, 01:42 PM

Can I feed Kirstie Tynes some wood?

blaise · 07-12-2011, 01:44 PM

Okay, get this:

Junk food-cellulose-plants-cows eat plants-farms take up space that could be used for military bases-Dick Cheney-Halliburton-9/11.

Wake up, sheeple.

listopencil · 07-12-2011, 02:01 PM

Quote:

Originally Posted by Garcia Bronco

Taco Bell is owned by pepsi

Quote:

Originally Posted by Garcia Bronco

So is Pizzahut and Kentucky Fried chicken

No it's not. Pepsi sold it's fast food holdings to Yumco a while back.

listopencil · 07-12-2011, 02:02 PM

Quote:

Originally Posted by Jewish Rabbi

Pepsi sold YUM! a couple years ago so they could buy all their bottlers and have more control, which got finalized last year. Rumor is, they plan to buy YUM! again in a few years.

That would be interesting. The old Pepsi fast foods have gone to shit since Yumco took over.

Garcia Bronco · 07-12-2011, 02:02 PM

Quote:

Originally Posted by listopencil

No it's not. Pepsi sold it's fast food holdings to Yumco a while back.

There you go.

Pasta Little Brioni · 07-12-2011, 02:02 PM

Quote:

Originally Posted by blaise

Okay, get this:

Junk food-cellulose-plants-cows eat plants-farms take up space that could be used for military bases-Dick Cheney-Halliburton-9/11.

Wake up, sheeple.

dubya that you? Hacking accounts to warn us before disaster strikes!!!

listopencil · 07-12-2011, 02:07 PM

Quote:

Originally Posted by Garcia Bronco

There you go.

I worked for Taco Bell for 8.5 years (7.5 for Taco Bell Corp). I've been half assedly keeping an eye on them since I left.

Stewie · 07-12-2011, 02:08 PM

There should be some sort of compulsory education about food. This story just preys on the ignoramuses.

**Iowanian** · 07-12-2011, 02:12 PM

But did you know the govt is cross breeding a yeti and sasqwatch in Yucca Mountain!!!??

Sannyasi · 07-12-2011, 02:13 PM

Quote:

Originally Posted by Pants

Do people not realize that eating salad = eating a shit ton of cellulose? Cellulose is not bad for you in any way, shape or form.

Cellulose is what the plant cell walls are made out of.

You mean there are ****ing vegetables in my McRib? Its worse than I thought...

Pants · 07-12-2011, 02:17 PM

Quote:

Originally Posted by Sannyasi

You mean there are ****ing vegetables in my McRib? Its worse than I thought...

MOhillbilly · 07-12-2011, 03:30 PM

Quote:

Originally Posted by listopencil

I worked for Taco Bell for 8.5 years (7.5 for Taco Bell Corp).

bronco fans

07-12-2011, 10:41 AM
durtyrute MVP Join Date: Mar 2011 Casino cash: $5536085	15 Companies That Serve You Wood http://foodfreedom.wordpress.com/201...erve-you-wood/ By Miriam Reimer TheStreet.com The recent class-action lawsuit brought against Taco Bell raised questions about the quality of food many Americans eat each day. Chief among those concerns is the use of cellulose (wood pulp), an extender whose use in a roster of food products, from crackers and ice creams to puddings and baked goods, is now being exposed. What you’re actually paying for – and consuming – may be surprising. Cellulose is virgin wood pulp that has been processed and manufactured to different lengths for functionality, though use of it and its variant forms (cellulose gum, powdered cellulose, microcrystalline cellulose, etc.) is deemed safe for human consumption, according to the FDA, which regulates most food industry products. The government agency sets no limit on the amount of cellulose that can be used in food products meant for human consumption. [Note: Humans are unable to digest cellulose since we lack the appropriate enzymes to break it down. This is a food adulterant and another example of the wholly corrupt nature of the federal agency responsible for food safety but continues to prove itself more concerned with corporate profit. ~Ed] The USDA, which regulates meats, has set a limit of 3.5% on the use of cellulose, since fiber in meat products cannot be recognized nutritionally. “As commodity prices continue to rally and the cost of imported materials impacts earnings, we expect to see increasing use of surrogate products within food items. Cellulose is certainly in higher demand and we expect this to continue,” Michael A. Yoshikami, chief investment strategist at YCMNet Advisors, told TheStreet. Manufacturers use cellulose in food as an extender, providing structure and reducing breakage, said Dan Inman, director of research and development at J. Rettenmaier USA, a company that supplies “organic” cellulose fibers for use in a variety of processed foods and meats meant for human and pet consumption, as well as for plastics, cleaning detergents, welding electrodes, pet litter, automotive brake pads, glue and reinforcing compounds, construction materials, roof coating, asphalt and even emulsion paints, among many other products. Cellulose adds fiber to the food, which is good for people who do not get the recommended daily intake of fiber in their diets, Inman said lied. It also extends the shelf life of processed foods. Plus, cellulose’s water-absorbing properties can mimic fat, he said, allowing consumers to reduce their fat intake. Perhaps most important to food processors is that cellulose is cheaper, he added, because “the fiber and water combination is less expensive than most other ingredients in the [food] product.” Indeed, food producers save as much as 30% in ingredient costs by opting for cellulose as a filler or binder in processed foods, according to a source close to the processed food industry who spoke with TheStreet on the condition of anonymity. Inman said that in his 30 years in the food science business, he’s seen “an amazing leap in terms of the applications of cellulose fiber and what you can do with it.” He said powdered cellulose has a bad reputation but that more of his customers are converting from things like oat or sugar cane fibers to cellulose because it is “snow white in color, bland and easy to work with.” Most surprising, said Inman, is that he’s been able to remove as much as 50% of the fat from some cookies, biscuits, cakes and brownies by replacing it with powdered cellulose – but still end up with a very similar product in terms of taste and appearance. “We’re only limited by our own imagination,” Inman told TheStreet. “I would never have dreamed I could successfully put 18% fiber in a loaf of bread two years ago.” He said cellulose is common in processed foods, often labeled as reduced-fat or high-fiber – products like breads, pancakes, crackers, pizza crusts, muffins, scrambled eggs, mashed potato mixes, and even cheesecake. Inman himself keeps a box of Wheat Thins Fiber Selects crackers, manufactured by Kraft Foods Nabisco brand, at his desk, and snacks on them daily, clearly unmoved by the use of wood pulp in its ingredients. “Most consumers would be shocked to find these types of filler products are used as substitutes for items that they believe are more pure,” Yoshikami said. “We would expect increased disclosure to follow increased use of cellulose and other filler products as the practice increases in frequency.” To that end, TheStreet rounded up a list of popular foods that use cellulose. It’s by no means an exhaustive list, and we suggest consumers read food labels carefully. Dole Food Peaches & Crème Parfait Apples & Crème Parfait General Mills Fiber One Ready-To-Eat Muffins – Used in: Grilled Chicken Salad, Chicken Club Salad with Crispy Chicken, Meaty Breakfast Burrito, Hearty Breakfast Bowl Cheese, Pepper Jack, Shredded – Used in: Chicken Fajita Pita, Southwest Chicken Salad with Grilled Chicken, Meaty Breakfast Burrito Honey Mustard Dipping Sauce Ice Cream Shake Mix Log Cabin Syrup Mini Funnel Cake Mozzarella Cheese Sticks (also in Sampler Trio) Smoothie Base: (Mango, Strawberry, Strawberry Banana) Tortilla, Flour – Used in: Chorizo Sausage Burrito, Steak & Egg Burrito, Meaty Breakfast Burrito White Cheese Sauce – Used in Breakfast Bowl Kellogg MorningStar Farms Chik’n Nuggets MorningStar Farms Chik Patties Original MorningStar Farms Buffalo Wings Veggie Wings Eggo Nutri-Grain Blueberry waffles Eggo Strawberry Waffles Eggo Blueberry Waffles Cinnabon Pancakes Original Cinnabon Pancakes Caramel Cinnabon Snack Bars Original Cinnabon Snack Bars Baked Cinnamon Apple McDonald’s Fish Filet Patty McRib Premium Caesar Salad Chipotle BBQ Snack Wrap Premium Southwest Salad with Grilled Chicken Southern Style Chicken Biscuit Strawberry Sundae Natural Swiss Cheese – Used in: McRib, Quarter Pounder with Cheese, Angus Mushroom & Swiss, Premium Grilled Chicken Club Sandwich, Premium Crispy Chicken Club Sandwich, Angus Mushroom & Swiss Snack Wrap Shredded Cheddar/Jack Cheese – Used in: Ranch Snack Wrap (Crispy and Grilled), Honey Mustard Snack Wrap (Crispy and Grilled), Chipotle BBQ Snack Wrap (Crispy and Grilled), Premium Southwest Salad with Grilled Chicken, Premium Southwest Salad with/without Crispy/Grilled Chicken, Premium Bacon Ranch Salad with/without Crispy/Grilled Chicken, McSkillet Burrito with Sausage Barbeque Sauce Sweet ‘N Sour Sauce Shredded Parmesan Cheese – Used in: Premium Caesar Salad with/without Crispy/Grilled Chicken Biscuit – Used to make: Bacon, Egg & Cheese Biscuit, Sausage Biscuit with Egg, Sausage Biscuit, Southern Style Chicken Biscuit, Big Breakfast with/without Hotcakes Vanilla Reduced Fat Ice Cream – Used in: Strawberry Sundae, Hot Caramel Sundae, Hot Fudge Sundae, McFlurry with M&M’S Candies, McFlurry with OREO Cookies, Chocolate Triple Thick Shake, Strawberry Triple Thick Shake, Vanilla Triple Thick Shake Sugar Free Vanilla Syrup, used in: Premium Roast Coffee, Espresso Pepsi Aunt Jemima Frozen Blueberry Pancakes Aunt Jemima Original Syrup Aunt Jemima Lite Syrup Sara Lee Jimmy Dean Frozen Breakfast Bowl (Sausage & Gravy) Jimmy Dean D-lights Turkey Sausage Breakfast Bowl Jimmy Dean D-lights Turkey Sausage Croissant Jimmy Dean Breakfast Entrée – Used in: (Scrambled Eggs with Bacon/Sausage and Cheese Diced Apples & Seasoned Hash) Taco Bell (Yum! Brands) Southwest Chicken Caramel Apple Empanada Corn Tortilla Enchilada Rice Nacho Chips Red Strips Strawberry Topping Zesty Dressing Kraft Foods Wheat Thins Fiber Selects Frozen Bagel-Fuls Macaroni & Cheese Thick ‘n Creamy Kraft Macaroni & Cheese Three Cheese W/mini-shell Pasta Pizza Hut (Yum! Brands) Parmesan Romano Cheese Taco Bean Sauce Shredded Cheddar (for Taco Pizza) Breadstick Seasoning – Used to make Cheese Breadsticks) WingStreet Bone-In (in the batter) Meatballs (for pasta products, sandwiches) White Pasta Sauce – Used for: PastaBakes Marinara, PastaBakes Meatball Marinara, PastaBakes Primavera, PastaBakes Chicken Primavera Alfredo Sauce – Used for: PastaBakes Marinara, PastaBakes Meatball Marinara, PastaBakes Primavera, PastaBakes Chicken Primavera Fat Free Ranch Dressing Nestle Hot Cocoa Mixes: Mini Marshmallows, Rich Milk Chocolate, Chocolate Mint, Chocolate Caramel Sonic Ice Cream Sonic Blast Banana Split Ice Cream Cone KFC (Yum! Brands) KFC Cornbread Muffin Apple Turnover Honey Mustard BBQ Sauce Lil’ Bucket Strawberry Short Cake Parfait Lil’ Bucket Lemon Crème Parfait Lil’ Bucket Chocolate Crème Parfait Oreo Cookies and Crème Pie Slice Reese’s Peanut Butter Pie Slice Popcorn Chicken Strawberry Cream Cheese Pie Slice Weight Watchers International Vanilla Ice Cream Sandwich English Toffee Crunch Ice Cream Bar Giant Cookies & Cream Ice Cream Bar Wendy’s Arby’s Asiago Cheese – Used in: Spicy Chicken Caesar Salad, Asiago Ranch Chicken Club, Caesar Side Salad Fat Free French Dressing – Used for: Apple Pecan Chicken Salad, Baja Salad, Spicy Chicken Caesar Salad, BLT Cobb Salad Blue Cheese Crumbles – Used in: Apple Pecan Chicken Salad, BLT Cobb Salad Cheddar Pepper Jack Cheese Blend, Shredded Chocolate Sauce Coffee Toffee Twisted Frosty (Chocolate, Vanilla) Frosty (Chocolate and Vanilla) Frosty Shake (Frosty-cino, Chocolate Fudge, Strawberry, Vanilla Bean) Milk, 1% Low Fat Chocolate Milk NOW WHO'S HUNGRY? I know I am
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07-12-2011, 12:42 PM	#46
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07-12-2011, 01:40 PM	#48
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07-12-2011, 01:42 PM	#49
BigMeatballDave GBM 8-12-15 Join Date: Aug 2000 Location: Dayton, Oh. Casino cash: $10052154	Can I feed Kirstie Tynes some wood?
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07-12-2011, 01:44 PM	#50
blaise In Search of a Life Join Date: Aug 2007 Location: Plano, TX Casino cash: $9989900	Okay, get this: Junk food-cellulose-plants-cows eat plants-farms take up space that could be used for military bases-Dick Cheney-Halliburton-9/11. Wake up, sheeple.
Posts: 22,189

07-12-2011, 02:08 PM	#56
Stewie MVP Join Date: Oct 2006 Location: West of the Equator Casino cash: $-1800099	There should be some sort of compulsory education about food. This story just preys on the ignoramuses.
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07-12-2011, 02:12 PM	#57
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